SessionJon Camp and Nick Cooney – “Effective Advocacy: Making Your Time (And Money) Count”

Houston Hall, 2nd Floor, Golkin Room: 10:00-11:30AM

Session Description: This session will provide an overview of the current vegan advocacy movement, and discuss how individuals, groups, and donors can maximize the amount of good they do per hour spent and per dollar donated. We’ll be discussing which current vegan advocacy programs are generating the biggest returns for animals, and how individual advocates can be more persuasive in communicating with the public. We’ll also discuss the importance of philanthropy and how donors can most effectively bring about the change they wish to see in the world.

Speaker Bios: Jon Camp is Director of Outreach for Vegan Outreach. He’s spent the last seven years traveling the country on behalf of VO’s college outreach program, reaching out to students with the plight of farmed animals. Jon has been to over 400 schools throughout North America, distributing Vegan Outreach materials and giving talks.

Nick Cooney is the Compassionate Communities Campaign Manager for Farm Sanctuary, the nation’s largest farm animal protection organization. His work for animals has been featured in hundreds of media outlets including the Wall Street Journal, Time Magazine, and National Public Radio. He is also the author of Change of Heart: What Psychology Can Teach Us About Spreading Social Change, about which New York Times Bestseller Rory Freedman proclaimed: “If you want to create a better world, read this book.” Nick resides in Philadelphia, PA.

 

SessionJoshua Katcher - “Ethical Fashion”

Houston Hall, 2nd Floor, Golkin Room: 11:45AM-1:15PM
[This speaker is covering both the Bioethics and Environment Tracks]

Session Description: This talk will analyze the iconography of various forms of power communicated through dress that are utilized in the fashion industry, exploring how those symbols and icons create a dynamic that not only rationalizes and excuses violence toward animals, but encourages their consumption and the display of their skins as the primary method of one’s showcasing individual sexuality, power and worth.

Speaker Bio: Professor Joshua Katcher teaches ethical and sustainable fashion at the Laboratory Institute of Merchandising (LIM College) in Manhattan. His lectures on ethical fashion have taken him to Parsons University, Brown University, The American University of Paris, along with many fashion organizations, conferences and festivals. Katcher’s classroom has become an essential stop-over for many leading voices in the sustainable fashion world for special guest speakers like Nigel Barker and John Bartlett.

Katcher founded The Discerning Brute is a resource for men who want to make intelligent decisions concerning their lifestyles. With a focus on “fashion, food & etiquette for the ethically handsome man”The Discerning Brute produces expert, essential content and boldly takes a stand.

Joshua has gotten plenty of press for his efforts (see Press):

• The Wild Magazine “Katcher is a modern day hero in the making…”
• W Magazine: “Joshua Katcher, the force behind The Discerning Brute”
• UK’s The Guardian:  “New Year, New Cool, “The New Sexy Vegan: Joshua Katcher”
• StyleLikeU: “He’s so at peace with his ideals that it is infectious”
Oprah.com: “Vegan superstar Joshua Katcher”
• Time Out NY: “Katcher’s sleek, tailored accessories are inspired by the dandy aesthetic
• Ecouterre: “Brave GentleMan shoe collection underscores one indubitable fact: It’s never been manlier to be vegan.”
• VegNews Magazine: “Ethical Style Icon”
• Full Frontal Fashion: “…involved in seemingly endless — and ultimately inspiring — projects, is proof that believing in what you do, and being dedicated to a cause, will get you everywhere”

 

SessionCaryn Ginsberg – “Power of Persuasion: How People Change, Which Messages Work, and What You Can Do to Increase Plant-based Eating”

Houston Hall, 2nd Floor, Golkin Room: 2:45-4:15PM

Session Description: From hostility to blank stares, conversations around diet and behavior change can be frustrating and often unproductive. The good news is that there are proven approaches you can use, so that your conversations, campaigns, and programs are more effective. Learn more about the research behind the diverse approaches to inspiring others to reduce or eliminate their consumption of animal products. This high-energy, interactive session includes a review of the data collected by the Humane Research Council on meat reduction and veganism.

Speaker Bio: Caryn Ginsberg is the author of “Animal Impact: Secrets Proven to Achieve Results and Move the World” (http://animal-Impact.com). Peter Singer, Wayne Pacelle, Gene Baur and others have praised the book as a must-have resource for advocates. Caryn has spent more than a decade helping animal protection advocates utilize proven strategy and marketing approaches to get better results. She has worked with the ASPCA, The HSUS, PetSmart Charities, Farm Sanctuary, Humane Farm Animal Care, and RedRover, among others. She has served on boards of directors and advisory boards, including for the Institute for Humane Education and the Humane Research Council. Clients and colleagues appreciate Caryn’s ability to get to the heart of what matters, focus on what’s actionable, and generate new ideas.

As a classroom instructor, she has led marketing courses in the MBA program at Johns Hopkins University. She also taught social marketing and strategic management in a joint program of Johns Hopkins and Humane Society University (HSU). Her online courses for HSU include Building an Effective Campaign: Research and Planning (co-developed with Heidi Prescott); Social Marketing; Statistics Surveys and Scorecards; and Measuring Effectiveness.

A popular speaker, Caryn has presented at the Taking Action for Animals conference, the Animal Rights National Conference, and Animal Care Expo as well as meetings of Animal Grantmakers and the National Council on Pet Population Study & Policy. Along with the ASPCA’s Bert Troughton, she co-authored Making Plans to Make a Difference: Business Planning for Shelters to Inspire, Mobilize, and Sustain Change. She has also written articles for The Animals’ Agenda, Vegetarian Journal, and Executive Update.

Caryn holds an MBA from the Stanford Graduate School of Business and an A.B. in economics/mathematics from Dartmouth College, where she played varsity ice hockey. She earned an advanced certificate in marketing design from Sessions College for Professional Design. Her favorite animals are sheep, and her backyard is full of birds and squirrels who let her know when the feeders are empty.

 

SessionMarty Davey, RD – “Common Misconceptions about Plant-Based Diets”

Houston Hall, 2nd Floor, Golkin Room: 4:30-6:00PM

Session Description: This session will feature the ubiquity of protein sources, specific vegan vitamin and mineral deficiencies, contemporary vegan nutrition research, and best practices for encouraging others toward a plant-based diet while avoiding pitfalls like guilt or judgment. Specifically, topics such as protein sources [including confusion over the 2010 USDA Nutrition Guidelines], Vitamin B12 (Cobalamin), DHA supplementation, and Ms. Davey’s personal observations in the recent PCRM-Geico study [findings are not out, yet] will be covered.

Speaker Bio: Marty Davey, MS, RD, LDN is the international cooking/nutrition video star, LaDiva Dietitian! LaDiva creates yummy, hilarious no cholesterol video recipes. The LaDiva Dietitian! TV show airs in northeast Pennsylvania. LaDiva’s eCookbook, Good Hair = Good Nutrition, The Recipes is due August, 2012. Marty has been a researcher for Marywood University and the Physicians Committee for Responsible Medicine. She has been published in VegNews, VegFamily.com and currently writes for Vegan Culinary Experience. In summer 2012, she will teach nutrition for Main Street Vegan’s Vegan LifeCoach program in New York City, as well as a live webinar class on advanced plant-based nutrition. Contact Marty Davey or LaDiva at: http://www.LaDivaDietitian.com.